My Native Okro Soup combined with oil Bean very Nutritional and Tasty 🤤 .

GREETINGS TO MY HIVE FAMILY AND VEGAN LOVERS.

This morning I present to you all an Amazing ,Nutritional and Delicious okro Soup.my husband has been craving for this soup for a very long time.Early this morning,I rushed out to a nearby market and bought the ingredients for this Receipe.

PROCEDURE USED

In this procedure,I will show you Guys how I made this Healthy Soup 🍜 this morning.

INGRIDIENTS NEEDED

Half plate of oil Bean(Native Ugba)
Few pieces of pumpkin Leaf(Anara Leaf)
Little quantity of red oil
Small bulb of onions 🧅
One plate of Okro
Three pieces of fresh pepper
One tablespoon of salt
Water for cooking

First I prepared all my ingredients and set aside.

Then I washed my ingredients,okro,fresh pepper ,onions and also my native Anara leaf and set aside.

Then I chopped my okro,pound my fresh pepper and also choppped my onions and set aside,

I now pieces my Anara leaf with my Hands and set aside.

Then I put my dried pot on my electric cooker and when boiled very well,I added my red oil,within some few seconds,I added my okro,and fry very well,and then added my little fresh pepper, and my salt and stired very well.

I now added my chopped onions and also stired.

I Now added a little water and add my Native Anara leaf (pumpkin leaf)and stir and then added my oil bean.

Finally my ,Delicious,Tasty,Nutritional and Healthy Soup with Oil Bean was ready to be served to my Husband this morning,and he really enjoyed it.

The taste is Topnotch
And it tastes to Heaven
You can try out this Receipe
It is Healthy and Nutritional
All images and collages are righty Mine.thanks for visiting and reading my post to the End.
See you all in my next post
@Mimigold.